The Role of Gut Microbiota in Overcoming Resistance to Checkpoint Inhibitors in Cancer Patients: Mechanisms and Challenges

The introduction of immune checkpoint inhibitors has constituted a major revolution in the treatment of patients with cancer. In contrast with the traditional cytotoxic therapies that directly kill tumor cells, this treatment modality enhances the ability of the host’s immune system to recognize and target cancerous cells. While immune checkpoint inhibitors have been effective across multiple cancer types, overcoming resistance remains a key area of ongoing research. The gut microbiota and its role in cancer immunosurveillance have recently become a major field of study. Gut microbiota has been shown to have direct and systemic effects on cancer pathogenesis and hosts anti-tumor immune response. Many studies have also shown that the host microbiota profile plays an essential role in the response to immunotherapy, especially immune checkpoint inhibitors. As such, modulating this microbial environment has offered a potential path to overcome the resistance to immune checkpoint inhibitors. In this review, we will talk about the role of microbiota in cancer pathogenesis and immune-system activity. We will also discuss preclinical and clinical studies that have increased our understanding about the roles and the mechanisms through which microbiota influences the response to treatment with immune checkpoint inhibitors.     

Simplex lattice mixture design approach on the rheological behavior of glucomannan based salep-honey drink mixtures: An optimization study based on the sensory properties

The rheological properties of salep drink sweetened with different honeys were measured using a controlled-stress rheometer. Mixture design experiments were used to study the effect of interactions among pine, flower and highland honeys on the rheological properties of salep-honey drink mixture (SHDM) samples. In addition, product optimization was carried out using the ridge analysis to determine the optimum mixture proportions based on sensory properties of SHDM samples. Flower honey was the component showing the highest effect on the consistency coefficient values of SHDM samples. The preference of panelists was more prominent for the SHDM samples including the higher concentrations of highland honey with respect to odour and overall preference parameters. Optimum values of pine, flower and highland honeys in the mixture were found to be 0–85%, 0–40% and 15–100%, respectively, with respect to sensory properties. In addition, ridge analysis results revealed that the SHDM should include 65% highland honey, 35% pine honey and no flower honey to obtain the maximum overall preference score (7.24). The consistency coefficient and flow behavior index values of the sample to get maximum overall preference score (7.24) were predicted to be 3.650 Pa sⁿ and 0.435, respectively.     

Wool keratin as a novel alternative protein: A comprehensive review of extraction,purification, nutrition,safety, and food applications

The growing global population and lifestyle changes have increased the demand for specialized diets that require protein and other essential nutrients for humans. Recent technological advances have enabled the use of food bioresources treated as waste as additional sources of alternative proteins. Sheep wool is an inexpensive and readily available bioresource containing 95%–98% protein, making it an outstanding potential source of protein for food and biotechnological applications. The strong structure of wool and its indigestibility are the main hurdles to achieving its potential as an edible protein. Although various methods have been investigated for the hydrolysis of wool into keratin, only a few of these, such as sulfitolysis, oxidation, and enzymatic processes, have the potential to generate edible keratin. In vitro and in vivo cytotoxicity studies reported no cytotoxicity effects of extracted keratin, suggesting its potential for use as a high-value protein ingredient that supports normal body functions. Keratin has a high cysteine content that can support healthy epithelia, glutathione synthesis, antioxidant functions, and skeletal muscle functions. With the recent spike in new keratin extraction methods, extensive long-term investigations that examine prolonged exposure of keratin generated from these techniques in animal and human subjects are required to ascertain its safety. Food applications of wool could improve the ecological footprint of sheep farming and unlock the potential of a sustainable protein source that meets demands for ethical production of animal protein.     

Numerical modeling of the output and operations of semiconductor lasers subject to strong optical feedback and its dependence on the linewidth‐enhancement factor

Influence of the linewidth‐enhancement factor on the output and operations of InGaAs/InP pumping lasers emitting at a wavelength of 980 nm under strong optical feedback is investigated numerically. The investigations are performed based on intensive numerical integration of an improved time‐delay rate equations of semiconductor lasers over wide ranges of the linewidth‐enhancement factor and optical feedback strength. The results show that the semiconductor laser operates under strong optical feedback in continuous wave and pulsation at small values of the linewidth‐enhancement factor. Under large values of the linewidth‐enhancement factor, the laser happens to exhibit chaos and pulsation. We predict that semiconductor laser subjected to strong optical feedback exhibits much more stable pulsing operation under higher values of the linewidth‐enhancement factor, which indicates that the laser is locked at the external cavity frequency. Copyright © 2010 John Wiley & Sons, Ltd.     

MHD mixed convection of a Cu–water nanofluid flow through a channel with an open trapezoidal cavity and an elliptical obstacle

In the current work, numerical simulations are achieved to study the properties and the characteristics of fluid flow and heat transfer of (Cu–water) nanofluid under the magnetohydrodynamic effects in a horizontal rectangular canal with an open trapezoidal enclosure and an elliptical obstacle. The cavity lower wall is grooved and represents the heat source while the obstacle represents a stationary cold wall. On the other hand, the rest of the walls are considered adiabatic. The governing equations for this investigation are formulated, nondimensionalized, and then solved by Galerkin finite element approach. The numerical findings were examined across a wide range of Richardson number (0.1 ≤ Ri ≤ 10), Reynolds number (1 ≤ Re ≤ 125), Hartmann number (0 ≤ Ha ≤ 100), and volume fraction of nanofluid (0 ≤ φ ≤ 0.05). The current study's findings demonstrate that the flow strength increases inversely as the Reynolds number rises, which pushes the isotherms down to the lower part of the trapezoidal cavity. The Nu_avg rises as the Ri rise, the maximum Nu_avg = 10.345 at Ri = 10, Re = 50, ϕ = 0.05, and Ha = 0; however, it reduces with increasing Hartmann number. Also, it increase by increasing ϕ, at Ri = 10, the Nu_avg increased by 8.44% when the volume fraction of nanofluid increased from (ϕ = 0–0.05).     

In-vitro evaluation of wollastonite nanopowder produced by a facile process using cheap precursors for biomedical applications

Wollastonite nanopowder (β-CaSiO₃) is the most nanoceramic powder that is most frequently applied in biomedical applications due to its good bioactivity and biocompatibility. Although the preparation of wollastonite in a solid-state is distinguished as a simple and cheap method with large-scale production, it requires high temperatures (=1400 °C) and consumes quite a long time. The wet methods are considered the best when it comes to preparing the wollastonite nanopowders. However, it has some drawbacks such as its extravagant raw materials and its shorting in preparation which inhibits successful coverage for large-scale production. Herein facile, one-pot modified co-precipitation approach with an easy procedure, shorter reaction time, and in-expensive precursor sodium meta-silicate-pentahydrate and CaCO₃ has been utilized for large-scale production of wollastonite nano-powders (76–150 nm). The precipitated product was calcined at different temperatures (800, 900, 1000, and 1100 °C). The phase composition and microstructure of the calcined powders were investigated. They were analyzed by XRD, FTIR, FESEM, and HRTEM. The in-vitro bioactivities of the calcined powders at 1000 &1100 °C were investigated by analyzing their abilities to form apatite on their surface after 21 days in SBF. The apatite mineralization of the powder surfaces was examined through FESEM, EDX, and Raman spectra. The results show that a single-phase wollastonite got formed at all calcined temperatures with a unique silkworm texture. SBF in-vitro test states the formation of HA on the powder surface. Therefore, these powders are expected to be valuable and promising for biomedical applications such as coating and bio cement.     

Excitation and spectral dependence of the rise and decay time responses of Eu2+- and Dy3+-doped strontium aluminates

Journal of Materials Science: Materials in Electronics - In this paper, we study the phosphorescence rise and decay time responses of Eu2+- and Dy3+-doped strontium aluminates prepared by different...     

Production of a halotolerant lipase from Halomonas sp. strain C2SS100: Optimization by response-surface methodology and application in detergent formulations

The aim of this work was to optimize the production of a new lipase by a halotolerant bacterial strain Halomonas sp. C2SS100, by means of the response-surface methodology (RSM). The process parameters having the most significant effect on lipase production were identified using the Plackett–Burman screening design-of-experiments. Then, Box–Behnken design was applied to optimize lipase activity and the quadratic regression model of the lipase production was built. Indeed, the lipase yield was increased, and the value obtained experimentally (39 ± 2 U/ml) was very close to the rate predicted by the model (40.3 U/ml). Likewise, optimization of parameters by RSM resulted in 2.78-fold increase in lipase activity. These findings provide the first report on lipase production and optimization by a halotolerant bacterial strain belonging to Halomonas genus. Afterward, the biochemical properties of the produced lipase were studied for apply in oil stains removal. The crude lipase showed a maximum activity at 60°C and at pH ranging from 7 to 10. It displayed an important stability at high temperature, pH, and NaCl. Interestingly, this bacterial lipase exhibited a prominent stability toward some commercial solid and liquid detergents after 30 min of incubation at 50°C. The capability of the crude lipase to eliminate stain was ascertained on polycotton fabric pieces stained with lubricating oil. Whether with the addition of hot water alone or of a commercially available detergent, lipase is able to considerably boost the elimination of oil stains. The actual findings highlight the capacity of Halomonas sp. lipase for energy-efficient biocatalytic application.     

Design and Implementation of Super Wide Band Triple Band-Notched MIMO Antennas

Wireless Personal Communications - Semantic Web content extracting are the augmentation of the present web where the data is given in the better importance and allowing users to work close by close...